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| Format | Book |
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| Edition | 1st ed. |
| Publisher | New York : St. Martin’s Press, 2007. |
| Physical Descrip. | xiii, 256 p. ; 25 cm. |
| Bibliography | Includes bibliographical references (p. [233]-241) and index. |
| Contents | Liquid gold: the ancient amphora delivers Roman riches -- The business of bones: the Norwegian salmon pays a visit to China -- Cannon fodder: battlefield food fuels packaging technology -- Plane fare: the Berlin airlift secures a Cold War victory -- Tiffin travels: curry catches the corporate imagination -- Yes, we can do bananas: refrigerated ships shape Central American regimes -- Whey to go: Mongolian nomads practice mobile biochemistry -- Barrels and bouquets: the oak tree leaves its mark -- A quick cuppa: commercial competition speeds the racing tea clippers -- Food with altitude: jet planes dispatch a strawberry for all seasons -- Elevated design: buffalo grain feeds Bauhaus inspiration -- Going with gravity: Cold War weaponry finds a new purpose -- Epilogue. |
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| ISBN | 9780312355357 |
| 0312355351 | |
| Owned By |
SC Neilson Library |
| Owned By |
UM Du Bois Library |
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